On Thanksgiving, a silky gravy may be just as important as the turkey. For some, it's even more important. Gravy is a must-have condiment to help put the icing on the cake for other stars of the ...

This gravy is the ideal addition to your Thanksgiving plate and is a cinch to prepare, whether 20 minutes before you eat or a couple days before. The best gravy is made with great turkey drippings — ...

While the turkey rests, use the juices in the roasting pan, along with more turkey or chicken stock, to make this gravy. You also need something to thicken the juices: cornstarch, potato starch, ...

From New York Times Cooking: Rather than counting on homemade stock for its flavor source, this vegan gravy highlights the sweetness of caramelized shallots, pairing them with soy sauce, balsamic ...

Cooking for Thanksgiving at the last minute? Use this list of simple recipes to prepare a classic feast. From turkey to desserts, each recipe has an adjoining video tutorial. This collection, by ...

There is something so perfect about the combination of meat, potatoes, and gravy that always works. Whether it is turkey, pot ...

Thanksgiving is all about the essentials. You’ve nailed down your favorite turkey recipe. You’ve figured out your must-have side dishes. And you’ve found the perfect cranberry sauce. But the dinner ...

Thicken gravy with flour and butter, whisk out any lumps and strain it. It's almost Thanksgiving, and "Good Morning America" has enlisted the help of culinary pros to hack your holiday! Glenn Rolnick, ...