With over 100 restaurants across a range of cuisines, Montclair is easily one of the most diverse food scenes in New Jersey. The sheer variety of places to eat also makes it one of the most ...

Ada’s Gojjo is a product of hard work, determination and the importance of family customs. An expertly prepared (if not unlikely) menu of Ethiopian and Dominican cuisines lives under one roof, stashed ...

“Ethiopian Jewish food is just a little bit of everything,” Beejhy Barhany, the founding owner and executive chef of Tsion Cafe, an Ethiopian and Israeli restaurant, told the Journal. “It’s an array ...

It’s only been a few days since I visited the Yellow Green Farmers Market in Hollywood in search of a new Ethiopian eatery, and already I’m craving the rainbow’s worth of vegetable and lentil stews I ...

Eden Gebre Egziabher is the owner and operator of Makina Cafe, New Yorks only Ethiopian and Eritrean food truck. These days, due to the Coronavirus, Edens profits have dwindled and her job description ...

AI-generated summary reviewed by our newsroom. Read our AI Policy. A Cary-based food truck has once again earned national acclaim, securing a place on Yelp’s recently published Top 100 Food Trucks ...

The restaurant operates at the Redding Farmers Market on Saturdays and serves lunch at a dining space on Placer Street on Sundays. Popular dishes include doro wot, a flavorful chicken stew, and beef ...

The Setting: A T Oasis, named for the owner, Aisha, is different from our the other spots on this list in that it’s more a cafe than a restaurant. As such, it’s smaller and orders are placed at the ...

Fresh off a successful first year in D.C., a family-operated Ethiopian restaurant lauded as one of the best in the region is planning a potential new Arlington location. Eatopia Eatery, which The ...

Stay on top of what’s happening in the Bay Area with essential Bay Area news stories, sent to your inbox every weekday. See Senior Director of TV Programming Meredith Speight’s recommendations from ...