The holy month of Ramadan is a month of worship and restraint. During this time, the fasting people keep fast throughout the day and special dishes are prepared at the time of Iftar. However, if there ...

Ramadan Special Mutton Biryani Recipe: The holy month of Ramadan is a time of devotion, self-restraint, and togetherness. As ...

Biryani is typically made with basmati rice or a similar long-grain variety, combined with chicken, mutton, or fish. Additionally, whole spices are incorporated for aroma, and the meat or chicken is ...

Many people love mutton biriyani as a festive dish because of its richness, flavour and smell. However, due to its high fat content from the meat and high carbohydrate content from the rice, it can ...

Originating from Hyderabad, this biryani combines Mughal and South Indian influences. It features basmati rice layered with marinated meat, fried onions, and mint. The cooking method, known as Dum, ...

Beyond Idli and Dosa, South India offers a world of exquisite Biryanis. From the royal Hyderabadi Dum Biryani to the fiery Chettinad and the fragrant Malabar varieties, explore unique spice blends and ...

In the season of feasts and festivities, a warm plate of mutton biryani is what desi dreams are made of. However, for the fitness enthusiasts and health-conscious individuals among us, the welcoming ...