A backpacker emerges from a wooden trail atop a molasses crumb cake to find a disturbingly large footprint. For my oldest brother’s birthday this month, I mixed my love of Legos and baking to ...

Every week, we’re spotlighting a different food blogger who’s shaking up the blogosphere with tempting recipes and knockout photography. Below, Alejandra Ramos of Always Order Dessert makes a case for ...

Poke cakes are steeped in tradition. But New York City recipe developer Jason Schreiber’s soaked cakes have an undeniably modern sensibility. This one, from his best-selling cookbook, “Fruit Cake: ...

This dense, rich cake from Joan Aller's forthcoming cookbook, "Cider Beans, Wild Greens and Dandelion Jelly" (a collection of recipes from southern Appalachia due out in June), is remarkably easy to ...

Unless a recipe calls specifically for "dark brown sugar," it's safe to assume light brown sugar is what the author intended.

These ginger and molasses recipes are here to warm things up. They’ve got that bold spice and deep sweetness that just feels ...

Stacy Lenhart of Kempton is looking for recipes for salmon cakes or salmon patties. Stacy is also looking for a recipe for a Jell-O cake that uses small blocks of Jell-O in the cake. Peggy Zimmerman ...

Every January, I regularly confront a list of things I “should” be doing over the next 12 months. Among the suggested “shoulds” recently aimed in my direction have been exercising more, eating a ...

The Violet ginger cake is made with freshly grated ginger, cloves, earthy molasses and cinnamon. I love the taste of cloves, but only when you can barely detect it, as a subtle supporting act. This ...