It's enough to make your mouth water. The smell of a sizzling steak on the grill on a summer evening, as friends gather around the barbecue. Then a pesky thought buzzes your brain. Can grilling meat ...

A top-down view of beef stew in a white pot on a wooden surface - Lisovskaya/Getty Images In most situations, we here at The Takeout are quick to recommend you marinate your meat before eating it, ...

Marinating your shrimp is supposed to make the meat tender. However, this simple oversight can leave your seafood with a ...

Get tips for safe storage and learn why marinating too long can backfire. You might have thought you were getting ahead of the day by marinating meat early in the morning in preparation for dinner, ...

GREENSBORO, N.C. — Grilled versus fried. We all know which one is considered more healthy and lower in saturated fat, but anytime we cook meat on an open flame, there's a danger to our health that ...

For a lot of home cooks, marinating meat is almost as automatic as cooking the meat itself. Douse the meat in some kind of flavored liquid, pop it in the refrigerator overnight and cook it the next ...

We all want to cook perfect steaks and tender baby back ribs, and marinades are a great way to make that happen. Not only will a good marinade impart a lot of flavor, but it can also help tenderize ...

When marinating meat, longer is not always better. And in fact, depending on certain variables, there is a point at which the quality of that meat will start to deteriorate if you marinate it for too ...