Deliciously aromatic and full of flavour! The beautiful blue rice just brims with fragrance, while authentic side dishes elevates the whole platter. This Nasi Kerabu with Ayam Percik recipe is shared ...

A meal to remember: nasi kerabu, ayam percik, sambal belacan, mixed ulam and various condiments. (Tinagaren Ramkumar @ FMT Lifestyle) It’s been a long month of fasting and as the end of Ramadan ...

Ayam Bakar, Solok Lada and Daging Bakar make for a hearty meal any time of the day but beware their super sweet drinks. If you’re in Kelantan, even for a short day-trip, it’s a good idea to sample the ...

As the fasting month approaches, chefs at Chatz Brasserie, PARKROYAL Kuala Lumpur will be cooking up traditional Malaysian ‘kampung’ dishes this Ramadhan. To reminisce the moments of Ramadhan with the ...

WITH the fasting month here, Ramadan bazaars all over Ipoh, are teeming with people from all walks of life. A favourite among the Muslim community, the annual bazaars are also attracting people of ...

Kuala Lumpur is teeming with Asian fusion options, but Café Du Jour commands a following for several good reasons: nasi kerabu with ayam percik, aubergine sambal and ulam; nyonya curry spaghetti with ...

LUNCHTIME sees a steady stream of workers, students and retirees queuing at a Malay food stall in Petaling Jaya. They are drawn by the promise of affordable dishes that taste like they are home-cooked ...

After being around for 25 years, homegrown Peranakan restaurant The Blue Ginger is ready for change. The Bib Gourmand-listed eatery expands from its original Tanjong Pagar location to open a second ...