— With one success under their belt, it might not be a total surprise that the owners of the first USDA-inspected mobile poultry processing facility in the country would also be behind the first halal ...
For years, Greg Wierschke built up the nation’s only mobile, federally approved poultry slaughter unit in the country, processing birds across rural Minnesota. Now with a $1 million infusion, he’s ...
SALT LAKE CITY — A goat farm started several years ago by three African refugee communities to create a source of affordable goat meat is thriving with more than 100 births and a slew of volunteers.
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