Follow our easy, step-by-step instructions to make the best frittata of your life. We’re giving you a basic recipe plus three ...

Looking for a versatile recipe for any time of day? This potato frittata with mushrooms is perfect for a lazy brunch or ...

A wholesome fall frittata featuring chanterelle mushrooms, egg whites, and cheddar for a light, flavourful breakfast.

Pour butter-brown sugar mixture into prepared baking dish. Whisk heavy cream, eggs, vanilla and cinnamon together in bowl ...

Frittata is the quintessential Italian meal. You can flavor it with anything you have on hand, and one of my favorite ways is adding dollops of fresh ricotta. Ricotta is a by-product of cheesemaking: ...

Trim the courgettes and peel the onion, then, using the coarse side of a box grater, grate them on to a clean tea towel or ...

These days, everyone is on the hunt for low-effort, high-reward meals. Enter frittatas. This rustic Italian egg-based dish is the ultimate easy meal that happens to be exceptionally versatile. The ...

Despite the fact that I'm a huge egg lover (as evidenced by this story, this story, and this story), I didn't cook my first frittata until last year. For some reason it intimidated me, but it ...

Centuries ago, pasta was sold by street vendors and eaten as fast food by the Neapolitan working class who could barely afford good ingredients, much less utensils. They would use their hands to feed ...

Leftover spaghetti sounds like dorm food, but you can dress it up easily by turning it into a frittata. All you need are some vegetables on the side and you’ve got dinner. The selection presented here ...