Rich fruit custard, similar to a French clafoutis, is fast to prepare but delivers a lovely finish to your summer meal. Pour a lightly sweetened egg custard over fresh fruit and bake it until set. No ...

The world is home to a wide array of sweet treats, many of which use egg as the star ingredient. These are some of the best ...

Roasted asparagus and toasts dipped in a Parmesan-infused custard turn a childhood favorite into so much more. By Melissa Clark Hybrid dishes run the gamut from the sublime to the ridiculous. For ...

During a dim sum meal, a Cantonese friend once casually mentioned that part of the Chinese characters that spell liu sha bao — the fluffy, springy steamed buns that ooze sweet egg custard — translate ...