Brown butter is a regular on restaurant menus, but you can make it for yourself at home, too -- and you can put it in just ...

French toast has become my top priority at breakfast. I love the classic, but when I'm looking for something extra special, ...

A visit to Paris inevitably means dedicating a chunk of time to worshipping at the altar of the croissant. To maximize your ...

Here’s where it gets interesting: we know that at least the crescent shape of the croissant isn’t original to French bakers.

Perfect, French brasseries-style steak frites is an elegant and simple dish, and an herby compound butter provides a ...

To assemble, take your French toast and add a swipe of mascarpone, some bananas, and a few tablespoons of the Nutella. Top ...

It’s currently a one-woman show at ONKI Bakery, a new business that popped up at the Redwood City Kiwanis Farmers Market last ...

Food and eating in France has changed. My two-week mid-September visit followed the Olympics, which drew more than 11 million ...

This classic French recipe transforms humble chicken legs ... Cremini mushrooms: No need to trim the stems; just quarter ...

Ina Garten Eats the Same Breakfast Everyday: Toast with a Generous Schmear of This French Butter As their names indicate, the croissant au beurre is made with butter, and the ordinaire with margarine.