Brown butter is a regular on restaurant menus, but you can make it for yourself at home, too -- and you can put it in just ...

We're diving into the vast selection of French cookies to give you the scoop on these portion-sized sweets. Unsurprisingly, ...

A visit to Paris inevitably means dedicating a chunk of time to worshipping at the altar of the croissant. To maximize your ...

Chocolate enriched bread seared in butter and coated in raspberry butter makes up this easy and delicious babka French toast.

Here’s where it gets interesting: we know that at least the crescent shape of the croissant isn’t original to French bakers.

To assemble, take your French toast and add a swipe of mascarpone, some bananas, and a few tablespoons of the Nutella. Top ...

It’s currently a one-woman show at ONKI Bakery, a new business that popped up at the Redwood City Kiwanis Farmers Market last ...

Food and eating in France has changed. My two-week mid-September visit followed the Olympics, which drew more than 11 million ...

When I go to a restaurant, it’s lovely to be shown something familiar, but I don’t necessarily find it particularly exciting ...

This classic French recipe transforms humble chicken legs ... Cremini mushrooms: No need to trim the stems; just quarter ...

Ina Garten Eats the Same Breakfast Everyday: Toast with a Generous Schmear of This French Butter As their names indicate, the croissant au beurre is made with butter, and the ordinaire with margarine.