Other brands may incorporate rice flour and egg yolk, the former of which is blissfully gluten-free. Prepping these noodles is very similar to the gluten-filled types: Boil them for just a few ...

This recipe starts with dough that's rich in egg yolks for deep yellow noodles that are high in protein and other essential ...

Plain thin Chinese egg noodles can be substituted for shrimp roe ... or until the white is softly set and the yolk is still runny. Use a slotted ladle to lift the egg from the water.

Carbonara, of course, is an Italian dish with a raw egg yolk and guanciale (cured pork ... is skin side down on the cutting board. Fresh egg noodles usually come in bundles that weigh between ...

egg yolks, 3/4 cup of the sugar and the vanilla seeds. Drain the dried cherries and add them to the bowl. Stir in the noodles. Pour the noodle mixture into a 9-by-13-inch ceramic baking dish.