Delicious fried chicken starts with the bird. A single chicken of 3 to 4 pounds can be cut into 10 parts for frying: two drumsticks, two thighs, two wings and the two breasts each cut in two, with the ...

Times of San Diego will send you the top local and state news at 8 a.m., 365 days a year. The gates to opening day for the 2016 San Diego County Fair didn’t open until 4 p.m. Friday, but the ...

First, take the chicken pieces with the skin left on and wash them thoroughly under cool running water. Then after they're allowed to drain for a while (maybe 10 to 15 minutes), pat them totally dry ...

Delicious fried chicken starts with the bird. A single chicken of 3 to 4 pounds can be cut into 10 parts for frying: 2 drumsticks, 2 thighs, 2 wings and the 2 breasts each cut in two, with the ...