Craving a cupcake? Skip the boring chocolate and vanilla and opt for something a little more eccentric. This recipe for lavender cupcakes topped with Earl Grey icing is anything but ordinary. You ...

Let’s all be honest: When we reach for a slice of cake, we’re in it for the frosting more than anything else. There’s nothing that can transform a cake from just OK to practically heavenly like a ...

An easy recipe for a hazelnut chocolate frosting that’s great in cupcakes, cakes, and whatever else you can dream up ...

I absolutely love gingerbread. I love the super-spicy, slightly sweet flavor, and I know that when it’s time to bake it, the holidays are here. While I do enjoy traditional gingerbread, I wanted to ...

Cupcakes offer a chance to be playful, bold, or completely unexpected with flavor—and this list covers it all. From rich ...

SUBSCRIBE Now for More BOLD Recipes! <a href=" A NEW Bold Baking adventure every Thursday! I made this episode for Mother's Day but it works great for weddings and special events! This week I'm ...

These lightly spiced, fruity vegan cupcakes have a tender and delicate crumb with a soft texture from the full-fat oat milk and a blend of baking soda and baking powder. The frosting is soft after ...

Heather Saffer, the Rochester-based author of "The Dollop Book of Frosting" offers a bit of wisdom in her introduction to what is clearly a highly specialized cookbook: “To unabashed frosting lovers ...

Our resident baking savant and senior associate food editor Claire Saffitz’s idea of a good time involves whipping up homemade bagels on the fly. There’s no one else we trust more to develop the ...

Prairie Girl Bakery owner Jean Blacklock is adamant her confections be baked from scratch using fresh eggs, good-quality chocolate and salted butter, not shortening You can save this article by ...

MACON, Ga. — Hennessy cupcakes, margarita cupcakes, and Patron icing? These are just some of the unique confectionery combos Sugar Soiree Baking Company has to offer. Sugar Soiree is new to the Mill ...