If you’re looking for a show-stopper dessert, a Tarte Tatin will impress just about everyone. Its cobblestone look and not-too-sweet caramel apples are the perfect end to a meal. I use my go-to pie ...

When it comes to dessert, a baked upside-down anything is a winner — even when it’s a mistake. A tarte Tatin is a classic French upside-down fruit tart, traditionally made with apples. It’s named for ...

“Tarte tatin has to be one of my favourite desserts of all time,” says chef Sabrina Ghayour. “There is a fine art to cooking the apples and pastry perfectly and getting the caramel just dark enough ...

I’ve been riffing on this classic French apple tarte Tatin for years. Named after the Tatin sisters of Orléans, who accidentally flipped their intended dessert and served it to great applause, turning ...

What started as a small task to find and create a recipe worth the calories and filled with autumnal flair turned into a larger lesson about patience and acceptance that caramel does in fact burn ...

And the classic tarte tatin is the perfect finish to this French meal. The upside-down apple tarte probably won’t last until the next day, so we won’t linger on leftovers. It is very different from ...

In July, I traveled to Toulouse in southwestern France with my mother and sister to celebrate a family wedding. My father’s cousin and his daughter live there now, and she was getting married. None of ...

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When it comes to dessert, a baked upside-down anything is a winner — even when it’s a mistake. A Tarte Tatin is a classic French upside-down fruit tart, traditionally made with apples. It’s named for ...

Now that Mardi Gras is behind us, we can look forward to putting a bit more attention to the table and home. It is really wonderful to enjoy the street party extravaganza that is Mardi Gras, but we ...