NEW YORK (Reuters) - As executive pastry chef at the Grand Hyatt hotel in New York, Gonzalo Jiménez creates all kinds of desserts but he has a passion for chocolate and uses it to create intricate ...

Executive Pastry Chef of The Ritz-Carlton and JW Marriott Los Angeles at L.A. LIVE, Francois Behuet brought his show-stopping chocolate sculptures and talked about hosting a holiday-themed Chocolate ...

Chocolate artworks by some of France's most famous pastry chefs sold at auction Monday for more than 100,000 euros in a charity event that had bidders smacking their lips. The Paris auction, organised ...

CHICAGO -- It's National Chocolate Day, so we brought in world-renowned chocolate expert Chef Alain Roby. He is the owner and artist of All Chocolate Kitchen in Geneva, Ill. Chef Roby has created life ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Lisa Dent loves Geneva! Every week, she’ll ...

Yet Cattelan is not the first artist (nor will he likely be last) to make artwork with material that ultimately decays. From Arte Povera on, there is a long history of such work. Today, many other ...

/*Qzina Specialty Foods*/ commissioned the chocolate sculpture to celebrate its 30th anniversary. The sculpture is 6 feet tall and weighs more than 18,000 pounds. The theme was inspired by the origins ...

Tourists visit a chocolate museum in Tianjin, north China, Dec. 28, 2025. A chocolate museum has officially opened to the public in Tianjin. The museum displays more than 20 sets of handmade chocolate ...