I’m surrounded by a dozen huge tanks of handsome swimming fish, including red tilapia, black bass and silver carp at the E&F Market in Oakland Chinatown. My friend, Lisa Li, has graciously agreed to ...

Whole grilled fish on a wooden board surrounded by salt and pepper - Kseniya Starkova/Getty Images The average American eats up to 20 pounds of seafood every year, and fish makes up a large portion of ...

Jiang mentioned that fish don't have taste buds like humans. They mostly judge food by smell, so the pungency of chillies doesn't bother them. Jiang explains that chillies are rich in vitamins, which ...