Add Yahoo as a preferred source to see more of our stories on Google. Curious what to order at a Chinese restaurant? A chef and restaurant owner explains the menu. (Photos: Katie Chin/Wok Star Chinese ...

Jet Tila gives us the six commandments of wok cooking. Jet recommends using a flat-bottomed carbon-steel wok. To season the wok heat it well, add kosher salt, rub the interior with the salt until the ...

For many, myself included, Chinese takeout has become a staple part of the weekly routine. I order Chinese food on nights when I'm craving flavorful savory dishes. But, believe it or not, I've never ...