This beef and onion stir fry recipe features incredibly tender strips of beef stir fried with onions in a delicious savo ...

Soy sauce adds extra umami and depth, while Chinese five-spice-- composed of ... bean paste for even more umami and a sweetener like brown sugar, honey, or molasses. Some recipes also call for ...

XO sauce is sold in the sauce section of Chinese supermarkets ... so that the pieces brown. Use a wide cooking spatula to lift up and turn over the loh bok goh as necessary.