The parmo, a Middlesbrough delicacy, is a breaded chicken cutlet, deep-fried and topped with bechamel sauce and cheese :: ...

For my second dish, I got Queensway Original Curry Chicken’s only other curry offering, the Chicken Cutlet Rice with Curry Sauce (S$6/S$8). The rice is topped with a layer of sliced chicken cutlet and ...

You can make this delicious boneless chicken cutlet at home. Armed with this recipe ... or even as a topping for curry. The ingredients are simple, so the flavor of your chicken will shine through. In ...

Sauté the onion in butter, then enrich it with cream, mustard, curry, Parmesan, and parsley ... consider trying the chicken cutlets baked in a creamy mustard sauce recipe. The meat will dissolve in ...

I was surprised to find that the stall also served curry puffs and giant fish balls, on top of their Western food selection. I started off with my favourite old school Western dish, the iconic Chicken ...