I also tapped some of the industry’s most talented tastemakers and mixologists to share their top picks and tips. My final list includes 20 bottles. That might sound like a lot, but in actuality I ...

The recipe is in Witherspoon’s cookbook, Whiskey in a Teacup, which features her favorite Southern dishes, including ...

What’s the best bourbon for an old fashioned cocktail? It’s a question as old as time — well… at least it feels like one. And important, too. The quality of bourbon swings drastically — the taste even ...

Elijah Craig is credited as the first distiller to age his whiskey in charred oak barrels, earning his place in history as the ‘Father of Bourbon.’ The charred barrel transformed the clear liquid ...

The reason folks flocked to the Heights-area craft cocktail bar before and since the shutdown was because it does what it does so well, particularly classic cocktails like the Old Fashioned, one of ...

Cocktail Queries is a Paste series that examines and answers basic, common questions that drinkers may have about mixed drinks, cocktails and spirits. Check out every entry in the series to date. It’s ...

Graham Steinberg has a passion for good food and drinks. He has been a devoted Eater reader for over a decade and loves to eat and drink his way through his current home in D.C. Bourbon or rye, a ...

If you were to poll bartenders and avid cocktail drinkers about the best cocktail of them all, a lot of people will respond with the old fashioned. The drink is a simple mix of whiskey, sugar, bitters ...

Old-fashioned oats are best for overnight oats, offering a creamy texture without turning mushy. Mix oats with equal parts liquid—like milk, yogurt, or fruit puree—and chill overnight for an easy, ...