Confession. I let my bananas get overripe on purpose. And sometimes, I buy the overripe ones at the grocery store. Why? I need all those overripe bananas because I make smoothies almost daily.

Being a working professional and finding time to make breakfast is a real juggling act! Try this no-hassle banana bread ...

That's it! Just microwave the bowl for 2 to 3 minutes until your banana bread is golden brown, and you will have simple, easy banana bread for one.

Stir two beaten eggs, sugar, and vegetable oil into the bowl with the mashed bananas, then pour the mixture all at once into ...

This might be the easiest banana bread ever. You don’t need a stand mixer, numerous bowls or even a whisk to whip up this moist loaf. While most people love fresh banana bread, no one enjoys doing ...

You can still enjoy your favorite foods while on a gluten free diet. While most breads are made with flour which contains ...

Sara B. Franklin is a writer and professor at New York University’s Gallatin School for Individualized Study. She is the nationally bestselling author of The Editor: How Publishing Legend Judith Jones ...