sticky brown sauce is packed with flavor and delicious, no matter how you use it. But how much do you really know about the ...

Soy sauce prawns is a fast and easy dish that appears on the menu of many Cantonese seafood restaurants. This version has an ingredient you wouldn’t expect in a Chinese dish: butter. It adds a ...

It’s incredibly quick and easy, and my go-to recipe for busy ... all covered in a sweet and savory Chinese brown sauce. A really good Chinese restaurant will also make this beef and onion ...

Fans of Chinese ... in char siu sauce include some form of alcohol -- sherry, red wine, or rice wine -- plus fermented bean paste for even more umami and a sweetener like brown sugar, honey ...