This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I’ve been baking for a very long time, and ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. When ...

When you’re short on time but still want something warm and comforting, boxed mixes can be a real lifesaver. With a few smart ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This ...

Vanilla sponge cakes are simple to make and don’t require any fancy ingredients. Start by preheating your oven to 350°F (175°C). While the oven heats up, grease your cake pans with butter and line the ...

Samantha Seneviratne takes the Bake Time Questionnaire, and she has strong feelings about salt.

Our expert baker advises that making a good cake is a careful and measured process. Avoiding these common mistakes will ...