Authentic garlic sauce in Sichuan cuisine is known as yuxiang ... learning its name translates to "fish-fragrant." However, this Chinese sauce wasn't given its name because the recipe contains fish, ...

First take a large frying pan, the largest you have, heat 3 tbsp of the oil and gently fry the onion and garlic over a medium ... concentrated sauce with only a trace of liquid left in it, then ...

About Chicken Manchurian Recipe: Made from authentic ... sauce batter, onions and served with steamed rice or hakka noodles. A traditional Chinese dish that can easily be made at home with simple ...

Sometimes she made what I call “PTA moms’ food” – child-pleasing recipes that the mothers would share with each other – but more often, she cooked delicious and easy home-style Chinese ...

John Torode is in the kitchen with a recipe for an authentic Chinese ... sauce and noodles. Put the oil and the shallots into the saucepan and cook for a couple of minutes of a high heat, add the ...